Have you ever tried the Annie’s Goddess Dressing? It’s the only bottled dressing I will still eat. It’s a tahini-based dressing that is tart and very rich tasting. I’m currently experimenting with copycat recipes. My first try was quite successful though it may be a little salty. I need to see how the flavors really combine while it sits in the fridge. Here’s what I ended up with:
| Tahini Goddess Dressing |
Prep time: 5 mins
Total time: 5 mins
Ingredients
- 40 g safflower oil
- 20 g tahini
- 20 g apple cider vinegar
- 6 g soy sauce
- 6 g lemon juice
- 1 clove garlic
- 1/4 cup parsley
Instructions
- Combine all ingredients in blender. Whiz until garlic & parsley are chopped.
Note: The Captious Vegetarian did quite a few experiments trying to nail the Annie’s recipe. I started off with recipe #7 but left out a few ingredients I didn’t have (or didn’t want to include).
Ok, I’m totally digging the new recipe plugin. And the photos are looking great too!
Thanks! Yeah, the EasyRecipe plugin is awesome. Props to Camera+ for the great photos!
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