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Category: vegetables

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Crust-less Spinach Quiche

March 15, 2012

This super easy & quick crust-less quiche hit the spot as my mid-morning snack. It would also be great at your next brunch or as a light dinner served alongside salad. Continue reading →

Posted in eggs, main dishes, recipes, vegetables | Replies: 1
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Mediterranean Vegetables

February 6, 2012

I’ve been on a huge veggie kick lately. Though I listed this as a side I actually ate it as a main dish. This was surprisingly one of the best mixed vegetable dishes I’ve had in a while. It took … Continue reading →

Posted in recipes, side dishes, vegetables | Reply
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Prepping for the week

October 16, 2011

I picked up the latest Whole Living after reading about the “Perfectly Prepped” article. The idea is that you cook ahead a bunch of ingredients on the weekend. Then you can mix and match with these items throughout the week … Continue reading →

Posted in experiments, recipes, vegetables | Replies: 1
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Pan-grilled Vegetables

September 19, 2011

As I still don’t have an easy to access grill I am still finding ways to “grill” food inside. Instead of heating up the broiler, as for the “grilled” tuna, this technique utilizes your stove top. In this case a … Continue reading →

Posted in recipes, techniques, vegetables | Reply
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French Friday: Zucchini & Tomato Casserole

July 15, 2011

Officially named Tian de légumes this French vegetable casserole makes great use of late summer vegetables. The dish originates from Provence which in the southeast corner of France near Italy. Tian refers to a layered and baked vegetable dish. I … Continue reading →

Posted in recipes, side dishes, vegetables | Replies: 1

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