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Monthly Archives: July 2011

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Thon et bok choy grilleé à la japon

July 4, 2011

This main dish is another winner from Olive Magazine. Aside from the marinade time it is lightening fast to prepare. And honestly, I think you could skip the marinade time and just broil right after you pour the marinade over … Continue reading →

Posted in fish, main dishes, recipes, vegetables | Replies: 2
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French Friday: Tartines aux lègumes

July 1, 2011

Tartine was the first dish we ate after we moved into our Paris apartment. We ended up at nearby café just across from the metro station around happy hour. We got an apéritif at the bar, Kir Royale for me … Continue reading →

Posted in appetizers, main dishes, recipes | Replies: 2

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